Name: Tuna Cakes
Ingredients: 4 oz albacore tuna; 1/3 cup plain greek yogurt; 1/4 cup minced onion; 3 tbsp organic salsa; 2 tbsp parsley; 3 large eggs; 1/4 tsp pink salt; 1 cup grated cheddar cheese

Tuna Cakes

Tuna Cakes

Print Recipe Rate Recipe

Phase: Phase 4, Phase 5, Phase 6

Servings:

Calories: 76kcal

Ingredients

4 oz albacore tuna
1/3 cup plain greek yogurt
1/4 cup minced onion
3 tbsp organic salsa
2 tbsp parsley
3 large eggs
1/4 tsp pink salt
1 cup grated cheddar cheese

Instructions

Preheat oven to 325* and grease 12 cup muffin pan with butter or ghee
Drain tuna and in bowl break apart into small flake pieces
Mix in yogurt, salsa, onion, and parsley
In separate bowl beat eggs and salt and then add to tuna mixture
Stir and combine thoroughly
Add cheese and mix
Divide evenly into muffin pan and bake 15-17 minutes until set. (Toothpick test works on this)
Let cool for 5 minutes before removing from pan

Nutrition

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