Prep Time: 10 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 30 minutes minutes
Course: Dinner, Main Course
Keyword: Beef, Cabbage, Garlic, Ground Beef, Pepper, Pink salt
Servings: 1
Calories: 244kcal
Ingredients
Instructions
- In a large frying pan, brown beef over medium high heat
- Add the rest of ingredients and cook until cabbage is tender adding more water as necessary
- Cook down until no liquid is left
- Serve hot
Nutrition
Calories: 244kcal | Carbohydrates: 23g | Protein: 26g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 61mg | Sodium: 317mg | Potassium: 932mg | Fiber: 9g | Sugar: 8g | Vitamin A: 2595IU | Vitamin C: 86mg | Calcium: 146mg | Iron: 5.7mg
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